Here’s to a healthy and delicious St. Patrick’s Day

In honor of St. Patrick’s Day, we have some “green” recipes to share with you. These all incorporate a product by PURE.

We think these are all worthy of dancing a jig over, as they are healthy, delicious and easy to make. Enjoy!

 

“Greens” Hummus

Ingredients:

  • ½ cup water
  • 15 oz. frozen shelled edamame
  • 1 avocado
  • 3 garlic cloves
  • Greens (to sprinkle on top)
  • ½ cup parsley
  • ¼ cup tarragon
  • 3 tablespoons chives
  • 1/3 cup lemon juice
  • 1/3 cup tahini
  • Salt
  • 2 tablespoons pine nuts

Directions:

  1. Preheat oven to 350 F
  2. Add water and edamame to small saucepan and place over high heat. Bring water to boil and cook uncovered for about 1 minute. When edamame has thawed, turn off heat.
  3. Pour edamame and water from pan into food processor. Add avocado, garlic, parsley, tarragon, chives, lemon juice, tahini, and 1 t. salt. Process. Allow to cool before serving.
  4. Serve with chips or pita bread.

 

“Greens” Power Balls

Ingredients:

  • ½ cup raw cacao, ground
  • ¼ cup goji berries, ground
  • 2 tablespoons coconut oil at room temperature
  • 1 tablespoon raw honey (or sweetener of choice)
  • 1-2 scoops Greens
  • 1 tablespoon micro-sliced Mila® chia
  • Pinch of sea salt

Directions:

  1. Combine all ingredients well in a large bowl (little hands work great here!)
  2. Once fully mixed, use your hands to form small balls
  3. Keep refrigerated until ready to eat!

 

Matcha Green Tea Pancakes

 Ingredients:

  • 1 cup flour
  • 1/4 cup Match Vegan Shake
  • 1 egg
  • 1 tablespoon sugar
  • 1 cup milk
  • 1 tablespoon baking powder
  • 3 tablespoons oil

Directions: Mix ingredients together and make using pancake grill.

Do you have a favorite “green” recipe to share? You can find more delicious recipes at livepure.com/recipes.

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